A warehouse and production facility under one roof for the company “Food for Thought”
Two rooms with different temperatures under one roof: a cold one and a warm one.
Task
The client needed a new building that would combine a storage area and a walnut processing line under one roof. It was important to locate the warehouse as close as possible to the orchards, construct the building within a tight timeframe, and ensure compliance with European standards.





The Client's Main Requirements
- Quick installation before the start of the harvest season.
- European technology with quality certifications.
- Logistical convenience—minimal distance from the field to the warehouse;
- Minimal costs for foundation work.
- Two temperature-controlled rooms under one roof:
- a cold room—for the nut processing production line;
- a warm room—for staff.

Project Description
To solve this problem, we chose prefabricated structures:
- Technical Support: Engineers from “Sklad Service” analyzed the foundation and developed recommendations regarding loads and materials; the client prepared the concrete foundation on their own.
- Building features: a projection for the production line and pits for raw materials.
- Roof: insulated with a double layer of material (equivalent to a 100 mm-thick sandwich panel), with a 22° pitch for reliable rainwater drainage.

What Makes This Project Unique
- Combining warehousing and production under one roof.
- Carrying out construction work in partnership with the client (we provide technical support; the client handles the concrete work).
- Custom solutions: a projection for the production line and pits for raw materials.
- A roof with a double layer of insulation, optimized for local climate conditions.
- Technology that guarantees up to 50 years of service life without loss of properties.

Result
The company now has a modern, multifunctional facility that combines a warehouse and a production area. The building was commissioned on schedule, meets European standards, and provides stable conditions for storing and processing the harvest.






